Whiskey Sour

- 1 1/2 oz rye/bourbon

- 1 oz lemon juice

- 1/2 oz simple syrup

- opt: 2 dashes of angostura bitters

OR

- 2 oz rye/bourbon

- 1 oz lemon juice

- 1 oz simple syrup

- opt: 2 dashes of angostura bitters

- Put whiskey, lemon juice, and simple syrup in shaker with ice

- Strain (double-strain if fresh juice is used) in rocks glass over ice

- add bitters

- garnish with lemon wedge and maraschino cherry & small straw

Poor Man's Version: Whiskey + Sweet & Sour Mix